Veilhorn Steed

Champagne

ChCh / nCh

Effects


Gold champagne champagne on chestnut

Coat should be an even creamy light golden.

Mane and tail should be a similar, lighter shade than the coat, or creamy near-white.

Gold champagne

Gold champagne

chestnut + champagne

Light gold champagne

Light gold champagne

chestnut + champagne

Pale gold champagne

Pale gold champagne

chestnut + champagne


Classic champagne champagne on black

Coat and mane/tail should be an even shade of tan brown, and can be more of a desaturated earthly tone or even take on more golden hues.

Tips of mane/tail can be faded into a more yellow/golden tone.

Dark classic champagne

Dark classic champagne

black + champagne

Classic champagne

Classic champagne

black + champagne

Light classic champagne

Light classic champagne

black + champagne


Amber champagne champagne on bay

Coat should follow the variations of gold champagne.

Mane, tail, and black points should follow the variations of classic champagne and the respective expression of bay/seal/tanpoint.

Amber champagne

Amber champagne

bay + champagne

Seal amber champagne

Seal amber champagne

seal bay + champagne

Tanpoint amber champagne

Tanpoint amber champagne

tanpoint bay + champagne

Champagne | Dilutions | Veilhorn Steed